Cheesy Quotations to Inspire Creative Thinking

Blue dAuvergne is produced from milk from the area of Auvergne, where the cheese has been made for a very long time. The milk is inoculated with Penicillin Roquefort, and later as the cheese develops, it is pierced with needles with the strain on them. This cheese has an intense pattern of bluing with a moist, crumbly texture. The flavor is a balanced spicy and salty combination.

Note: Every effort is made to show  current prices. However, the official price of the partner merchant, after you "Click Here to Order", may have recently changed (lower or higher). If this is the case, please accept my apologies (or congratulations) depending on the circumstance. Have a creative day! ~ FRANK